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Tandoor Grill: Traditional Clay Oven from Punjab, which can reach up to 900 degrees Fahrenheit and its open flames which give barbeque meats and flatbreads, a good flavor and taste.
Tandoor Grill: Traditional Clay Oven from Punjab, which can reach up to 900 degrees Fahrenheit and its open flames which give barbeque meats and flatbreads, a good flavor and taste.
Chicken 16 | Lamb 18 | Goat(Bone-In) 17 | Fish 17 | Shrimp 19 | Paneer (Indian Cheese) (V) 15 | Vegetable (V) 14
Tikka Masala (GF)
Creamy tomato sauce flavored with methi leaf.
Korma (GF)
Mild Almond & Cashew cream sauce flavored with a touch of saffron
Saag (GF)
Spinach green, Garlic, roasted Cumin, mildly spiced and flavored with Fenugreek leaves
Lagan (GF)
A Hyderabadi slow cooked creamy sauce made with roasted nuts and spices
Moilee (GF)
Mild Coconut curry flavored with curry leaves, Coconut and Ginger
Karahi (GF) (VG) ![]()
A thick spicy sauce made from a tasty blend of flavorings & pan juices in a cast iron pan, onions and bell peppers
Vindaloo (GF) (VG) ![]()
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A fiery combination of Ginger, Spices, chilli Peppers, Vinegar from Goan coastal region
Madras (Chennai) (GF) (VG) ![]()
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A tropical medium to hot flavored curry, home ground spices, Mustard seeds, Curry leaves
Laal Mass (GF) ![]()
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Rajasthan region fiery dish, red Chilies, hot spices and hung curd
Achari (GF) ![]()
Tangy curry sauce made with the pickling spices of India
Maya Special Sauce(GF)
A delicious sauce made with tropical Mango puree and mild spices
Chicken 16 | Lamb 18 | Goat(Bone-In) 17 | Fish 17 | Shrimp 19 | Paneer (Indian Cheese) (V) 15 | Vegetable (V) 14
Tikka Masala (GF)
Creamy tomato sauce flavored with methi leaf.
Korma (GF)
Mild Almond & Cashew cream sauce flavored with a touch of saffron
Saag (GF)
Spinach green, Garlic, roasted Cumin, mildly spiced and flavored with Fenugreek leaves
Lagan (GF)
A Hyderabadi slow cooked creamy sauce made with roasted nuts and spices
Moilee (GF)
Mild Coconut curry flavored with curry leaves, Coconut and Ginger
Karahi (GF) (VG) ![]()
A thick spicy sauce made from a tasty blend of flavorings & pan juices in a cast iron pan, onions and bell peppers
Vindaloo (GF) (VG) ![]()
![]()
![]()
A fiery combination of Ginger, Spices, chilli Peppers, Vinegar from Goan coastal region
Madras (Chennai) (GF) (VG) ![]()
![]()
A tropical medium to hot flavored curry, home ground spices, Mustard seeds, Curry leaves
Laal Mass (GF) ![]()
![]()
![]()
Rajasthan region fiery dish, red Chilies, hot spices and hung curd
Achari (GF) ![]()
Tangy curry sauce made with the pickling spices of India
Maya Special Sauce(GF)
A delicious sauce made with tropical Mango puree and mild spices